This beautifully photographed and written book presents authentic recipes inspired by the royal kitchens of France, paired with rich historical anecdotes and views of grand châteaux. • Author: William I. Kaufman.
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LE CRAPUILLOT N°5 - NOUVELLE SERIE HIVER 1968. LA BONNE VIE SUIVI DU GUIDE GASTRONOMIQUE DU CRAPOUILLOT.
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Mc Kesson & Robbins à New York. Une feuille recto in folio. Feuille simple. Page simple. Langue d’origine. 1ère édition. Année de publication de l’ouvrage le plus ancien.
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Langue : Anglais665 pp + index. (mondialrelay.fr).
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CODE: 3253. - Longueur du couteau : 32.5 cm.
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Book is in good condition with no writing or highlights. Book has some shelf wear but overall in good condition. Boxed. Please see pictures for more details FREE SHIPPING.
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1959. British edition. Hard to find. Overall good condition. Damage to dust jacket. Sine and boards in good shape. Binding tight and square. See photos for split toward back book; all pages are secure. Pages clean throughout. See photos.
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