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  1. Grande Cuisine Janod Cooker Reverso

  2. Boutiques de Tokyo - La cuisine de rue

  3. Petit Larousse de la Cuisine Française

  4. Bayou Meto Elementary Cookbook (1998) - Jacksonville, Arkansas - Recipes

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  5. Recettes de cuisine du Moyen-Age

  6. Hobbyfun Beige Robot De Cuisine Miniature

  7. La cuisine des pecheurs basques

  8. Marmite Émaillée BROWN 28cm 8L Marmite en Émail Cuisine Soupe Ragoût

    La marmite a une capacité de 8 litres, une hauteur de 16 cm et un diamètre de 28 cm. La longueur de la marmite avec poignées est de 36 cm. Idéal pour faire cuire et mijoter différents plats. La partie extérieure et les poignées sont brunes, tandis que l'intérieur de la marmite est beige.

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  9. La cuisine gourmande des juniors

  10. La Cuisine familiale de Linda McCartney

  11. Balance de cuisine Proline KSR1B Noir

  12. Cuisine d'Asie Vegan Ultra-facile

  13. Vol 1&2 Mastering the Art of French Cooking by Julia Child 1964 - 8th Printing&

    1964 8th printing. And vol 2 1st edition Please be aware the dust jacket is in rought shape Please see pictures for issues with the jacket. The book is in good shape have basic shelf wear around the edges and corners. Binding color has slightly faded due to aging. Pages are clean without any markings or rips.

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  14. La danse des saveurs cuisine

  15. La cuisine des Hauts de France

  16. La cuisine du 6ᵉ étage

  17. 1940 Ruth Wakefield Toll House Tried True Recipes Cookbook Chocolate Chip Cookie

    Historic Significance: Authored by Ruth Graves Wakefield, the dietitian and owner of the Toll House Inn in Whitman, MA. This is an early 1940s printing of the iconic Toll House cookbook. Inside you’ll find the original "Chocolate Crunch Cookie " recipe—the very first appearance of the chocolate chip cookie in print.

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  18. Stafil Beige Kit Miniature « Cuisine »

  19. La cuisine au simple parfait

  20. Ma p'tite cuisine pour tous

  21. Cuisine enfant Janod Set de Soupe

  22. LA CUISINE MODERNE TOME 1

    bon etat

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  23. La Cuisine des Sorciers T02

  24. Hobbyfun Beige Buffet De Cuisine Miniature

  25. Cuisine Enfant EKASN en bois Rose

  26. COCO LE LIVRE DE CUISINE OFFICIEL

  27. 1959 Encyclopédie de la cuisine vintage recettes illustré Cuisine Gastronomie

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  28. La Cuisine des Sorciers T05

  29. English Cooking A New Approach by Rupert Croft-Cooke 1960 1st Edition HCDJ VG

    Moderate wear and chipping to the dust jacket. DJ housed in a removable archival sleeve. Volume is sound, square and unmarked. A bit of fading to head of spine and some mild even toning to text block. Pages 11-16 have a small tear at the edge of the page. Am overall well preserved copy of the 1st edition.

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  30. Toute la cuisine de Paul Bocuse

  31. La Cuisine des Sorciers T03

  32. Julia Child Mastering the Art of French Cooking 2 Vols 1970 1st Thus

    The product is a hardcover two-volume set titled "Julia Child Mastering the Art of French Cooking" by Julia Child and Simone Beck, published by Alfred A. Knopf in 1970. The books cover topics in the art of French cooking and are written in English, making them a valuable resource for culinary enthusiasts looking to improve their skills in French cuisine. This first edition set from the United States is a collector's item for those interested in vintage cookbooks and the works of renowned chef Julia Child.

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