The Better Homes and Gardens 1973 Golden Treasury of Cooking is a vintage cookbook that captures the essence of classic American cooking. Published by Better Homes and Gardens, this hardcover book is a first edition with illustrations, making it a valuable addition to any cooking enthusiast's collection. Packed with recipes and tips from various authors, this cookbook showcases the diverse and timeless beauty of American cuisine. Perfect for cooking aficionados and collectors alike, this vintage cookbook offers a glimpse into the culinary traditions of the United States in the 1970s.
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Name stamped on first page. Recipe taped to inner cover. The rest is very clean and great condition! Produced by The Cramer-Krasselt co., Milwaukee, Wisconsin. Printer in U.S.A. description via wikipedia: The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901. The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.
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Printed in 1836! The American Frugal Housewife, Twentieth Edition, by Mrs. Child Original/Vintage Covers have been laminated. Overall good condition for its age! A true piece of history! Ships fast, as pictured!
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The Sunset's Barbecue Book cookbook from 1938 is a rare 1st edition hardcover printing filled with classic barbecue recipes. Published by Sunset Magazine in the United States, this cookbook focuses on basic and general cooking techniques, making it a valuable resource for any cooking enthusiast. With its English language text and authentic recipes, this cookbook captures the essence of North American cuisine and grilling traditions from the 1930s. Perfect for collectors or anyone looking to explore the history of American cooking. *Thanks for viewing our Ebay listing! If you are not satisfied with your order, just contact us and we will address any issue. If you have any specific question about any of our items prior to ordering feel free to ask.
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Pourquoi Choisir VEVOR ?. Quatre pieds de la table de travail peuvent être tournés pour changer la hauteur afin que cet îlot de cuisine en acier inoxydable puisse s'adapter aux inégalités du sol. Tablette et pied de table réglables.
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Janet Ross was the daughter of Lucie Duff Gordon (1821-1869), author of the magnificent Letters from Egypt. The recipes which Janet Ross collected and faithfully recorded in Leaves from our Tuscan Kitchen were those of Guiseppe Volpi, her cook for over thirty years.
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The Culinary Arts Institute Kitchen Companion 250 Sauces is a comprehensive cookbook focused on exploring the art of cooking. With a softcover and wraps binding, this original book is written in English and is perfect for culinary enthusiasts looking to expand their knowledge and skills in the kitchen. Packed with recipes and tips, this book is a valuable addition to anyone's cookbook collection, offering inspiration and guidance for creating delicious and innovative sauces for various dishes. Perfect for both beginners and experienced cooks, this kitchen companion is a must-have for anyone interested in the world of cooking.
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