Please see pics to determine condition M2
eBay
The product is a signed, hardcover book titled "Best From Midwest Kitchens-1946" published by M.S. Mill Co. Publishing in the United States. Written by authors Ada B. Lothe, Breta L. Griem, and Ethel M. Keating, this first edition book focuses on basic and general cooking topics. With a regional emphasis on North America, the book is an original print in English, making it a valuable addition to any collection of antiquarian and collectible books related to cooking.
eBay
Sixth printing of this Armenian cookbook signed by author
eBay
The Egg and the Epicure . This hardcover beauty boasts 781 pages of extravagant, old-school cooking straight from. Feast your eyes on this stunning 1953 fifth printing of. A beautiful addition to any cookbook collection or retro kitchen display.
eBay
eBay
Please scroll down or click on the full description for images & condition report.
eBay
The Vintage 1928 The Boston Cooking School Cookbook by Fannie Merritt Farmer is a hardcover book published by Boston Little Brown. Focusing on cooking, this original English language cookbook is illustrated and covers basic and general cooking topics. As a collectible item from North America, this cookbook offers timeless recipes and techniques from the renowned Boston Cooking School.
eBay
eBay