Typography is straightforward and institutional, with minimal illustration except where instructional diagrams or photographic plates are required. This is a solid cross-section of mid-20th-century agricultural, forestry, geology, and food science instruction, reflecting the practical and policy-driven focus of the era.
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Ouvrage relié demi cuir avec plats percaline, format 29.5x21cm, 804 pages, illustré.
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"Farming With Nature" by Joseph A. Cocannouer is a hardcover book published by the University of Oklahoma Press in 1954. The book focuses on agriculture in North America, with an emphasis on sustainable farming practices that work in harmony with nature. Written in English, this book offers valuable insights into agricultural methods that were effective in the mid-20th century, making it a valuable addition to any collection of antiquarian and collectible books related to agriculture.
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Agriculture in the Twentieth Century. by Sir Daniel Hall. 20-1Date: 1939. 1st Edition. Publisher: Oxford At the Clarendon Press. Book is in Used-Good condition. Pages and cover are clean and intact.
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Par Robert Badouin, (1925-2014). Économie rurale. Paris ; Armand Colin.
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Revue de VITICULTURE. ouvrage relié (18 cm x 26 cm x 7 cm) reliure demi-basane vert-brun, dos lisse, orné de filets, titre et tomaison dorés, plats percaline verte, 652 et 654 pages, illustrées de gravures noir et blanc, dans le texte, édition de la "Revue de Viticulture", Paris, 1896.
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Comprehensive Content: Covers a vast range of topics, including planting and managing forests and woodlots, Christmas trees, the National Forests, tree identification, insects & diseases of trees, the wood and lumber industry, and much more.
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Each chapter includes references for further reading, making it a valuable resource for both students and practitioners of agriculture. First Edition.
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